Menu of Restoran D'Anis Putri 2 in Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Menu Overview

Restoran D'Anis Putri 2, tucked away at Jalan Sungai Penchala in Kuala Lumpur, offers a genuine taste of East Coast Malaysian cuisine in an inviting, airy setting. This restaurant is a lesser-known gem, popular among those who crave authentic Malay flavors without the usual bustle of more crowded outlets.

The menu highlights are thoughtfully crafted and showcase an impressive spectrum of traditional dishes. The Nasi Campur here is a hearty, satisfying choice, featuring an assortment of lauk that changes daily, reflecting the freshness and seasonality of the ingredients. The Ikan Bakar, especially the ikan pari (stingray), stands out with its perfectly marinated flesh—smoky and tender—echoing the luscious aromas of the East Coast.

Signature dishes such as Gulai Tempoyak Ikan Patin and Patin Tempoyak deliver an intense blend of fermented durian and fish, a true regional specialty that reveals the bold, tangy complexity Malay cuisine is famed for. Complementing these, the Gulai Daging is rich and deeply savory, while the Ayam Masak Pedas offers a spicy kick that sings alongside the milder staples.

The humble yet beloved Nasi Lemak served here is not to be overlooked either. It arrives fragrant with coconut milk, accompanied by customary sambal and crunchy ikan bilis, providing that comforting, nostalgic taste that Malaysians cherish. Variety is further enhanced by dishes like Nasi Goreng Gulai Ayam and Telur Masin, which brings a creative fusion of fried rice with spicy chicken curry and salted eggs—a delightful balance of flavor and texture.

The side dishes and accompaniments deserve mention, particularly the fresh selection of ulam and blanched vegetables paired with traditional dips, including tempoyak, which add layers to the meal's complexity. Desserts such as bubur pulut hitam and akok offer sweet finishes that are authentic and satisfying—perfect for rounding off a robust dining experience.

What sets Restoran D'Anis Putri 2 apart is not just the food but the ambience. The space is spacious and breezy, reminiscent of a Malay house verandah, providing a relaxing atmosphere to enjoy your meal. Cleanliness is notable, with the pristine condition praised by many patrons. Unlike its bustling counterparts, here you can savor your food without rush or crowd, making it ideal for both quick lunches and lingering afternoons.

While some customers have found pricing on certain items a bit puzzling, the overall quality, freshness, and authenticity of the ingredients justify the experience. From the expertly grilled fish to the flavorful gulai and the well-curated buffet-style offerings, it is clear that the kitchen values tradition and taste.

In conclusion, Restoran D'Anis Putri 2 is a haven for lovers of Kelantanese and East Coast flavors, offering a clean, calm, and authentic environment with a menu that passionately celebrates Malay culinary heritage. Whether hungry for traditional nasi kerabu at breakfast or a fiery ayam masak pedas at lunch, this spot delivers with heart and soul.